Catering
Catering
St Anne’s can offer tailored menus and catering for all your needs. We’ve partnered with the local caterers to offer you the best of the best wedding food to impress your guests!
The chefs at St Anne’s pride themselves in cooking mouth watering dishes, imaginatively created and perfectly presented. Whether you are looking for time-honoured favourites or your own bespoke menu, the team of chefs will use the finest ingredients to take you on a culinary journey.
Our Inclusive Catered option includes:
Canapés
3 course meal
Evening food
Welcome drinks
Toasting drinks
Two bottles of paired table wine per table
Sample Menu
Canapés
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Sliced Cucumber
Served with smoked salmon & dill
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King Prawn
Served with sweet chilli dip
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Chicken Satay Skewers
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Mini Sausages
With sweet honey glaze
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Mini Cheese & Bacon Quiche
To Start
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Soup of the Day
Soup of the day served with fresh bread rolls
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Prawn Cocktail
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Ham Terrine
Homemade ham terrine with sweet chutney served with French toast
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Bruschetta
Somerset brie, tomato and pepper compote bruschetta
The Main Event
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Pork Belly
Pork belly with apple sauce dauphinoise potatoes and seasonal vegetables
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Chicken Breast
Locally sourced chicken breast served with a bacon, roasted potatoes and hand tied vegetables
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Ravioli
Mushroom ravioli with tomato ragu
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Salmon Fillet
Salmon fillet with new potatoes and seasonal vegetable
Something Sweet
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Cheesecake
Raspberry and white chocolate cheesecake
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Eton Mess
Eton mess with fresh berries, meringue, cream, fruit coulis and passion fruit parfait
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Chocolate Fudge Cake
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Devon Ice Cream